Meat consumption and risk of primary hip and knee joint replacement due to osteoarthritis: a prospective cohort study
<p>Abstract</p> <p>Background</p> <p>There is emerging evidence for a beneficial effect of meat consumption on the musculoskeletal system. However, whether it affects the risk of knee and hip osteoarthritis is unknown. We performed a prospective cohort study to examine...
Main Authors: | Giles Graham G, English Dallas R, Wluka Anita E, Simpson Julie, Wang Yuanyuan, Graves Stephen, Cicuttini Flavia M |
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Format: | Article |
Language: | English |
Published: |
BMC
2011-01-01
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Series: | BMC Musculoskeletal Disorders |
Online Access: | http://www.biomedcentral.com/1471-2474/12/17 |
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