Economic growth and nutrition transition: an empirical analysis comparing demand elasticities for foods in China and Russia
This study provides empirical evidence on the link between economic growth and nutrition transition in two emerging economies, China and Russia. Both countries have experienced rising average incomes, accompanied by an increasing rate of nutrition-related chronic diseases in recent years. Given the...
Main Authors: | Christine Burggraf, Lena Kuhn, Qi-ran ZHAO, Ramona Teuber, Thomas Glauben |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2015-06-01
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Series: | Journal of Integrative Agriculture |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2095311914609850 |
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