Determination of amylase activity in cotyledons of Phaseolus vulgaris L. cv. carioca

Determination of amylase activity in cotyledons of Phaseolus vulgaris L. cv. carioca

Determination of α- and β-amylase activity in the extracts of cotyledons of Phaseolus vulgaris L. cv. cariocawas done using selective inactivation of α-amylase by lowering the pH of the incubation medium or by the use of EDTA as inhibitor or selective inactivation of &...

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Bibliographic Details
Main Authors:	Glaucia Almeida de Morais, Massanori Takaki
Format:	Article
Language:	English
Published:	Instituto de Tecnologia do Paraná (Tecpar) 1998-06-01
Series:	Brazilian Archives of Biology and Technology
Subjects:	α-amylase β-amylase determination selective inactivation Phaseolus vulgaris
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89131998000100003

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