Amino acid cysteine induces senescence and decelerates cell growth in melanoma
Dietary functional food proteins have shown anti-cancer properties, however, the mechanism of their action remains obscured. Amino acids are the main components of proteins. Furthermore, deficiency of certain amino acid enhances the development and progression of cancer. Amino acid metabolism is alt...
Main Authors: | Pei-Yi Chu, Ming-Yie Liu |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2015-10-01
|
Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464615003941 |
Similar Items
-
HuRdling Senescence: HuR Breaks BRAF-Induced Senescence in Melanocytes and Supports Melanoma Growth
by: Janika K. Liebig, et al.
Published: (2020-05-01) -
Microphthalmia-associated transcription factor (MITF) – from Waardenburg syndrome genetics to melanoma therapy
by: Ivan Šamija, et al.
Published: (2010-11-01) -
MITF and PAX3 play distinct roles in melanoma cell migration; outline of a genetic switch theory involving MITF and PAX3 in proliferative and invasive phenotypes of melanoma
by: Michael R Eccles, et al.
Published: (2013-09-01) -
Microenvironment-Driven Dynamic Heterogeneity and Phenotypic Plasticity as a Mechanism of Melanoma Therapy Resistance
by: Farzana Ahmed, et al.
Published: (2018-05-01) -
A feasibility study of circulating melanoma cells in the perioperative context of hyperthermic isolated limb perfusion (HILP) in 20 patients
by: Dimosthenis Michelakis, et al.
Published: (2021-01-01)