5th World Congress of Dry-Cured Ham

5th World Congress of Dry-Cured Ham

Bibliographic Details
Main Author:	Equipo Editorial
Format:	Article
Language:	English
Published:	Consejo Superior de Investigaciones Científicas 2009-03-01
Series:	Grasas y Aceites
Online Access:	http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/554

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