Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program
Obesity is a global public health problem. Objective: To evaluate the effect of the regular consumption of the product Lipigo<sup>®</sup> on body weight and rebound effect on overweight/obese subjects undergoing a comprehensive weight loss program. Methods: A randomized, parallel, double...
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doaj-f73081e73b90413cb414d01b7d9aab4f2020-11-25T03:07:21ZengMDPI AGNutrients2072-66432020-06-01121960196010.3390/nu12071960Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss ProgramMarlhyn Valero-Pérez0Laura M. Bermejo1Bricia López-Plaza2Meritxell Aguiló García3Samara Palma-Milla4Carmen Gómez-Candela5Nutrition Research Group, Hospital La Paz Institute for Health Research (IdiPAZ), 2804 Madrid, SpainNutrition Research Group, Hospital La Paz Institute for Health Research (IdiPAZ), Complutense University of Madrid, 28040 Madrid, SpainNutrition Research Group, Hospital La Paz Institute for Health Research (IdiPAZ), 2804 Madrid, SpainAB-BIOTICS SA, Av. Torre Blanca 57, 08172 Sant Cugat del Valles, SpainNutrition Department, La Paz University Hospital, Nutrition Research Group, Hospital La Paz Institute for Health Research (IdiPAZ), Autonomous University of Madrid, 28046 Madrid, SpainNutrition Department, La Paz University Hospital, Nutrition Research Group, Hospital La Paz Institute for Health Research (IdiPAZ), Autonomous University of Madrid, 28046 Madrid, SpainObesity is a global public health problem. Objective: To evaluate the effect of the regular consumption of the product Lipigo<sup>®</sup> on body weight and rebound effect on overweight/obese subjects undergoing a comprehensive weight loss program. Methods: A randomized, parallel, double-blind, placebo-controlled clinical trial was conducted with male and female subjects presenting a BMI 25–39.9 kg/m<sup>2</sup>. All subjects underwent a comprehensive weight loss program (WLP) for 12 weeks, which included an individualized hypocaloric diet, physical activity recommendations, nutritional education seminars, and three times a day consumption of the product Lipigo<sup>®</sup> or Placebo. After-WLP, subjects continued the treatment for 9 months to assess rebound effect. Body weight (BW), BMI, and body composition were measured at the beginning and the end of the WLP, and in the follow-up. Results: A total of 120 subjects (85% women) 49.0 ± 9.5 years old and with a BW of 81.57 ± 13.26 kg (BMI 31.19 ± 3.44 kg/m<sup>2</sup>) were randomized and 73 subjects finished the study. At the end of the WLP, there was a tendency toward reduced BW (p = 0.093), BMI (p = 0.063), and WC (p = 0.059) in the treated group. However, subjects with obesity type 1 (OB1) from the treated group significantly reduced body weight (−5.27 ± 2.75 vs. −3.08 ± 1.73 kg; p = 0.017) and BMI (−1.99 ± 1.08 vs. −1.09 ± 0.55 kg/m<sup>2</sup>; p = 0.01) compared with placebo. They also presented a minor rebound effect after 9 months with product consumption (−4.19 ± 3.61 vs. −1.44 ± 2.51 kg; p = 0.026), minor BMI (−1.61 ± 1.43 vs. −0.52 ± 0.96 kg/m<sup>2</sup>; p = 0.025) and tended to have less fat-mass (−3.44 ± 2.46 vs. −1.44 ± 3.29 kg; p = 0.080) compared with placebo. Conclusions: The regular consumption of the product Lipigo<sup>®</sup> promotes the reduction of body weight and reduces the rebound effect of obese people after 52 weeks (12 months), mainly in obesity type 1, who undergo a comprehensive weight loss program.https://www.mdpi.com/2072-6643/12/7/1960obesityoverweightbeta-glucanschitosanfollow up studyweight loss programs |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Marlhyn Valero-Pérez Laura M. Bermejo Bricia López-Plaza Meritxell Aguiló García Samara Palma-Milla Carmen Gómez-Candela |
spellingShingle |
Marlhyn Valero-Pérez Laura M. Bermejo Bricia López-Plaza Meritxell Aguiló García Samara Palma-Milla Carmen Gómez-Candela Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program Nutrients obesity overweight beta-glucans chitosan follow up study weight loss programs |
author_facet |
Marlhyn Valero-Pérez Laura M. Bermejo Bricia López-Plaza Meritxell Aguiló García Samara Palma-Milla Carmen Gómez-Candela |
author_sort |
Marlhyn Valero-Pérez |
title |
Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program |
title_short |
Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program |
title_full |
Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program |
title_fullStr |
Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program |
title_full_unstemmed |
Regular Consumption of Lipigo<sup>®</sup> Promotes the Reduction of Body Weight and Improves the Rebound Effect of Obese People Undergo a Comprehensive Weight Loss Program |
title_sort |
regular consumption of lipigo<sup>®</sup> promotes the reduction of body weight and improves the rebound effect of obese people undergo a comprehensive weight loss program |
publisher |
MDPI AG |
series |
Nutrients |
issn |
2072-6643 |
publishDate |
2020-06-01 |
description |
Obesity is a global public health problem. Objective: To evaluate the effect of the regular consumption of the product Lipigo<sup>®</sup> on body weight and rebound effect on overweight/obese subjects undergoing a comprehensive weight loss program. Methods: A randomized, parallel, double-blind, placebo-controlled clinical trial was conducted with male and female subjects presenting a BMI 25–39.9 kg/m<sup>2</sup>. All subjects underwent a comprehensive weight loss program (WLP) for 12 weeks, which included an individualized hypocaloric diet, physical activity recommendations, nutritional education seminars, and three times a day consumption of the product Lipigo<sup>®</sup> or Placebo. After-WLP, subjects continued the treatment for 9 months to assess rebound effect. Body weight (BW), BMI, and body composition were measured at the beginning and the end of the WLP, and in the follow-up. Results: A total of 120 subjects (85% women) 49.0 ± 9.5 years old and with a BW of 81.57 ± 13.26 kg (BMI 31.19 ± 3.44 kg/m<sup>2</sup>) were randomized and 73 subjects finished the study. At the end of the WLP, there was a tendency toward reduced BW (p = 0.093), BMI (p = 0.063), and WC (p = 0.059) in the treated group. However, subjects with obesity type 1 (OB1) from the treated group significantly reduced body weight (−5.27 ± 2.75 vs. −3.08 ± 1.73 kg; p = 0.017) and BMI (−1.99 ± 1.08 vs. −1.09 ± 0.55 kg/m<sup>2</sup>; p = 0.01) compared with placebo. They also presented a minor rebound effect after 9 months with product consumption (−4.19 ± 3.61 vs. −1.44 ± 2.51 kg; p = 0.026), minor BMI (−1.61 ± 1.43 vs. −0.52 ± 0.96 kg/m<sup>2</sup>; p = 0.025) and tended to have less fat-mass (−3.44 ± 2.46 vs. −1.44 ± 3.29 kg; p = 0.080) compared with placebo. Conclusions: The regular consumption of the product Lipigo<sup>®</sup> promotes the reduction of body weight and reduces the rebound effect of obese people after 52 weeks (12 months), mainly in obesity type 1, who undergo a comprehensive weight loss program. |
topic |
obesity overweight beta-glucans chitosan follow up study weight loss programs |
url |
https://www.mdpi.com/2072-6643/12/7/1960 |
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