Preparation and Characterizations of Chitosan/Citral Nanoemulsions and their Antimicrobial Activity

Preparation and Characterizations of Chitosan/Citral Nanoemulsions and their Antimicrobial Activity

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Bibliographic Details
Main Authors: Gehan I. Kh. Marei, Entsar I. Rabea, Mohamed E. I. Badawy
Format: Article
Language:English
Published: Shahid Behehsti University of Medical Sciences 2018-03-01
Series:Applied Food Biotechnology
Subjects:
▪ Citral ▪ Chitosan ▪ Nanoemulsion ▪ Ultrasonication ▪ Characterizations ▪ Antimicrobial activity
Online Access:http://journals.sbmu.ac.ir/afb/article/view/19005

Internet

http://journals.sbmu.ac.ir/afb/article/view/19005

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