Compositional Characteristics of Fruits of several Apple (Malus domestica Borkh.) Cultivars
<div>Fifteen apple cultivars grown in Valcea Research Station, Romania were evaluated in terms of fruit quality. Some selected compositional characteristics such as dry matter, total soluble solids, total sugar, titratable acidity, malic, citric and ascorbic acids and minerals content were...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2010-12-01
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| Series: | Notulae Botanicae Horti Agrobotanici Cluj-Napoca |
| Online Access: | http://www.notulaebotanicae.ro/index.php/nbha/article/view/4762 |