Milk consumption in childhood and adulthood and its effect on body composition
Throughout their life, people are exposed to many different types of milk. First, it is breast milk if infants are breastfed or special formula based on cow milk with modified composition if they are not breastfed. Later in life, it is recommended that humans consume the milk of other mammals as a s...
Main Authors: | Kristína Jančichová, Martina Gažarová, Marta Habánová, Jana Kopčeková, Jana Mrázová, Petra Lenártová |
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Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2020-11-01
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Series: | Potravinarstvo |
Subjects: | |
Online Access: | https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1489 |
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