Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems

In this study, Hubbard Red JA57 genotype, which growing slowly in mixed sex, were examined in indoor (KYS) and free-range raising systems (SYS). The study was carried out at the Kahramanmaraş Sutcu Imam University (KSU), Animal Production Application and Research Center for 12 weeks. Each treatment...

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Main Authors: Ökkeş Akyar, Beyhan Yeter
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2021-01-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4148
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spelling doaj-fb89738b32ac4723bb33aa9762ec33e82021-03-31T07:33:34ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2021-01-019126327110.24925/turjaf.v9i1.263-271.41481975Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising SystemsÖkkeş Akyar0Beyhan Yeter1Department of Animal Science, Faculty of Agriculture, Kahramanmaraş Sütçü İmam University, 46050 KahramanmaraşDepartment of Animal Science, Faculty of Agriculture, Kahramanmaraş Sütçü İmam University, 46050 KahramanmaraşIn this study, Hubbard Red JA57 genotype, which growing slowly in mixed sex, were examined in indoor (KYS) and free-range raising systems (SYS). The study was carried out at the Kahramanmaraş Sutcu Imam University (KSU), Animal Production Application and Research Center for 12 weeks. Each treatment was represented by 3 groups containing 28 male chick (total 168 chick). During the indoor treatment, the chicks were raised in floor pens in a conventional house (3.7 birds/m2). In the free-range treatment, the chickens were housed in a similar indoor house (3.7 birds/m2); in addition, they also had a free-range clover paddock (0.9 bird/m2). All birds were provided with the same diets as ad-libitum. In two different raising systems; live weight, feed consumption, feed conversion ratio, survival rate, carcass and parts rates, edible giblets weight and rates, testicular weights and rates, rectal temperature and tonic immobility were examined. Results showed that the weekly feed conversion ratio was found to be significant at the 11th week and the additive feed conversion ratio at the 12th week. The difference between the groups in terms of rectal temperature and tonic immobility values, testicular weights and rates were found to be significant. In terms of average interaction; While the average rates of hot carcass, cold carcass, back, breast meat and neck were the same, the averages of thigh, bony breast and wing ratios were different. The highest mean abdominal fat rate was found in KYS females, the highest average gizzard rate in SYS females, the highest mean liver in KYS females, and the highest heart weight in SYS males.http://www.agrifoodscience.com/index.php/TURJAF/article/view/4148hubbard red ja57karkas özelliklerii̇ç organlarrektal sıcaklıktonik immobilite
collection DOAJ
language English
format Article
sources DOAJ
author Ökkeş Akyar
Beyhan Yeter
spellingShingle Ökkeş Akyar
Beyhan Yeter
Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
Turkish Journal of Agriculture: Food Science and Technology
hubbard red ja57
karkas özellikleri
i̇ç organlar
rektal sıcaklık
tonik immobilite
author_facet Ökkeş Akyar
Beyhan Yeter
author_sort Ökkeş Akyar
title Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
title_short Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
title_full Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
title_fullStr Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
title_full_unstemmed Growth Performance and Carcass Characteristics of Slow Growing Hubbard Red JA57 in Different Raising Systems
title_sort growth performance and carcass characteristics of slow growing hubbard red ja57 in different raising systems
publisher Turkish Science and Technology Publishing (TURSTEP)
series Turkish Journal of Agriculture: Food Science and Technology
issn 2148-127X
publishDate 2021-01-01
description In this study, Hubbard Red JA57 genotype, which growing slowly in mixed sex, were examined in indoor (KYS) and free-range raising systems (SYS). The study was carried out at the Kahramanmaraş Sutcu Imam University (KSU), Animal Production Application and Research Center for 12 weeks. Each treatment was represented by 3 groups containing 28 male chick (total 168 chick). During the indoor treatment, the chicks were raised in floor pens in a conventional house (3.7 birds/m2). In the free-range treatment, the chickens were housed in a similar indoor house (3.7 birds/m2); in addition, they also had a free-range clover paddock (0.9 bird/m2). All birds were provided with the same diets as ad-libitum. In two different raising systems; live weight, feed consumption, feed conversion ratio, survival rate, carcass and parts rates, edible giblets weight and rates, testicular weights and rates, rectal temperature and tonic immobility were examined. Results showed that the weekly feed conversion ratio was found to be significant at the 11th week and the additive feed conversion ratio at the 12th week. The difference between the groups in terms of rectal temperature and tonic immobility values, testicular weights and rates were found to be significant. In terms of average interaction; While the average rates of hot carcass, cold carcass, back, breast meat and neck were the same, the averages of thigh, bony breast and wing ratios were different. The highest mean abdominal fat rate was found in KYS females, the highest average gizzard rate in SYS females, the highest mean liver in KYS females, and the highest heart weight in SYS males.
topic hubbard red ja57
karkas özellikleri
i̇ç organlar
rektal sıcaklık
tonik immobilite
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/4148
work_keys_str_mv AT okkesakyar growthperformanceandcarcasscharacteristicsofslowgrowinghubbardredja57indifferentraisingsystems
AT beyhanyeter growthperformanceandcarcasscharacteristicsofslowgrowinghubbardredja57indifferentraisingsystems
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