Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus

A dietary strategy was conducted with graded crude protein (CP) levels (various from 27.08% to 58.10%) in six semi-purified diets to investigate the appropriate dietary CP supplement for juvenile spotted knifejaw (Oplegnathus punctatus). Experimental diets were respectively offered to the juvenile f...

Full description

Bibliographic Details
Main Authors: Jiteng Wang, Huang Rongxing, Tao Han, Puqiang Zheng, Hanying Xu, Huan Su, Yuebin Wang
Format: Article
Language:English
Published: Elsevier 2021-11-01
Series:Aquaculture Reports
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513421002908
id doaj-fc80d28c9d6d4bdd9cf308c69bc32255
record_format Article
spelling doaj-fc80d28c9d6d4bdd9cf308c69bc322552021-10-01T05:00:21ZengElsevierAquaculture Reports2352-51342021-11-0121100874Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatusJiteng Wang0Huang Rongxing1Tao Han2Puqiang Zheng3Hanying Xu4Huan Su5Yuebin Wang6Department of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, China; Key Laboratory of Sustainable Utilization of Technology Research for Fisheries Resources of Zhejiang Province, Zhoushan 316021, ChinaDepartment of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, ChinaDepartment of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, China; Key Laboratory of Sustainable Utilization of Technology Research for Fisheries Resources of Zhejiang Province, Zhoushan 316021, China; Corresponding author at: Department of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, China.Department of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, ChinaDepartment of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, China; School of Marine Science, Ningbo University, Ningbo 315211, Zhejiang, ChinaDepartment of Aquaculture, Zhejiang Ocean University, Zhoushan 316022, ChinaMarine Fishery Institute of Zhejiang Province, Zhoushan 316021, China; Corresponding author.A dietary strategy was conducted with graded crude protein (CP) levels (various from 27.08% to 58.10%) in six semi-purified diets to investigate the appropriate dietary CP supplement for juvenile spotted knifejaw (Oplegnathus punctatus). Experimental diets were respectively offered to the juvenile fish with three replicates (18 individuals each replicate, 19.91 g fish-1) for 8-week. After the feeding trial, the weight gain (WG) was improved by increment of dietary CP levels, but deteriorated slightly when dietary CP over 45.87%. The daily feed intake (DFI) elevated as dietary CP decreasing. Besides, the lowest protein efficiency ratio (PER) and feed efficiency (FE) were observed in 27.08% CP treatment. However, the PER and energy retention (ER) were not significantly different among 32.97%, 39.71% and 45.87% CP groups. In the current study, fish fed diet with 58.10% CP obtained slightly lower PER and nitrogen retention (NR), but relatively higher lipid retention (LR) value compared to those fed a diet with 45.87% CP. And the daily nitrogen intake (DNI) in the fish fed on the low CP levels (27.08 to 39.71%) were significantly lower than that in 45.87% CP treatment. The various dietary treatments did not differ in the visceral index (VSI), hepatosomatic index (HSI) and serum glucose, but fish in the lowest CP group had a decreased intraperitoneal fat ratio (IPF). The protein content in the whole body and dorsal muscle of the fish significantly elevated with dietary protein increasing. The aspartate transaminase (AST) in serum increased with increasing dietary CP from 27.08%-52.65 and then decreased. The regression analysis in second order polynomial and two slope broken-line mode based on NR and WG indicated that the optimal protein supplement for juvenile O. punctatus is 42.92%-46.44%. The present study also indicated that O. punctatus had poor ability to utilization dietary carbohydrate.http://www.sciencedirect.com/science/article/pii/S2352513421002908Spotted knifejaw Oplegnathus punctatusgrowth performanceprotein efficiency ratiofeed efficiency
collection DOAJ
language English
format Article
sources DOAJ
author Jiteng Wang
Huang Rongxing
Tao Han
Puqiang Zheng
Hanying Xu
Huan Su
Yuebin Wang
spellingShingle Jiteng Wang
Huang Rongxing
Tao Han
Puqiang Zheng
Hanying Xu
Huan Su
Yuebin Wang
Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
Aquaculture Reports
Spotted knifejaw Oplegnathus punctatus
growth performance
protein efficiency ratio
feed efficiency
author_facet Jiteng Wang
Huang Rongxing
Tao Han
Puqiang Zheng
Hanying Xu
Huan Su
Yuebin Wang
author_sort Jiteng Wang
title Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
title_short Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
title_full Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
title_fullStr Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
title_full_unstemmed Dietary protein requirement of juvenile spotted knifejaw Oplegnathus punctatus
title_sort dietary protein requirement of juvenile spotted knifejaw oplegnathus punctatus
publisher Elsevier
series Aquaculture Reports
issn 2352-5134
publishDate 2021-11-01
description A dietary strategy was conducted with graded crude protein (CP) levels (various from 27.08% to 58.10%) in six semi-purified diets to investigate the appropriate dietary CP supplement for juvenile spotted knifejaw (Oplegnathus punctatus). Experimental diets were respectively offered to the juvenile fish with three replicates (18 individuals each replicate, 19.91 g fish-1) for 8-week. After the feeding trial, the weight gain (WG) was improved by increment of dietary CP levels, but deteriorated slightly when dietary CP over 45.87%. The daily feed intake (DFI) elevated as dietary CP decreasing. Besides, the lowest protein efficiency ratio (PER) and feed efficiency (FE) were observed in 27.08% CP treatment. However, the PER and energy retention (ER) were not significantly different among 32.97%, 39.71% and 45.87% CP groups. In the current study, fish fed diet with 58.10% CP obtained slightly lower PER and nitrogen retention (NR), but relatively higher lipid retention (LR) value compared to those fed a diet with 45.87% CP. And the daily nitrogen intake (DNI) in the fish fed on the low CP levels (27.08 to 39.71%) were significantly lower than that in 45.87% CP treatment. The various dietary treatments did not differ in the visceral index (VSI), hepatosomatic index (HSI) and serum glucose, but fish in the lowest CP group had a decreased intraperitoneal fat ratio (IPF). The protein content in the whole body and dorsal muscle of the fish significantly elevated with dietary protein increasing. The aspartate transaminase (AST) in serum increased with increasing dietary CP from 27.08%-52.65 and then decreased. The regression analysis in second order polynomial and two slope broken-line mode based on NR and WG indicated that the optimal protein supplement for juvenile O. punctatus is 42.92%-46.44%. The present study also indicated that O. punctatus had poor ability to utilization dietary carbohydrate.
topic Spotted knifejaw Oplegnathus punctatus
growth performance
protein efficiency ratio
feed efficiency
url http://www.sciencedirect.com/science/article/pii/S2352513421002908
work_keys_str_mv AT jitengwang dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT huangrongxing dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT taohan dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT puqiangzheng dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT hanyingxu dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT huansu dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
AT yuebinwang dietaryproteinrequirementofjuvenilespottedknifejawoplegnathuspunctatus
_version_ 1716862213197660160