Assessing the Sustainability Performance of Organic Farms in Denmark

Assessing the Sustainability Performance of Organic Farms in Denmark

The growth of organic agriculture in Denmark raises the interest of both producers and consumers in the sustainability performance of organic production. The aim of this study was to examine the sustainability performance of farms in four agricultural sectors (vegetable, dairy, pig and poultry) usin...

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Bibliographic Details
Main Authors: Evelien M. de Olde, Frank W. Oudshoorn, Eddie A. M. Bokkers, Anke Stubsgaard, Claus A. G. Sørensen, Imke J. M. de Boer
Format: Article
Language:English
Published: MDPI AG 2016-09-01
Series:Sustainability
Subjects:
sustainability assessment
dairy
poultry
pigs
vegetable production
RISE
Online Access:http://www.mdpi.com/2071-1050/8/9/957

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