Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment

The crop yield and quality of seven annual forages (four grasses and three legumes) in sole crop and in mixtures (ratio 50:50) for oat (<i>Avena sativa</i> L.), Italian ryegrass (<i>Lolium multiflorum</i> Lam.), triticale (<i>x Triticosecale</i> Wittmack), barley...

Full description

Bibliographic Details
Main Authors: Monica Bacchi, Michele Monti, Antonio Calvi, Emilio Lo Presti, Antonio Pellicanò, Giovanni Preiti
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Agronomy
Subjects:
oat
Online Access:https://www.mdpi.com/2073-4395/11/1/121

Similar Items