Investigating of Antioxidant Protective Effects of Shrimp Shells Extracted Chitosan in Broiler Chickens
Chitin is the most abundant natural biopolymer that can be converted to chitosan, which has various biomedical applications. This study was conducted to investigate the antioxidant activity of chitosan extracted from shrimp shells on body weight of broiler chickens. The study comprised three experim...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Gorgan University of Agricultural Sciences and Natural Resources
2020-05-01
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| Series: | Poultry Science Journal |
| Subjects: | |
| Online Access: | http://psj.gau.ac.ir/article_4958_81a2468c53cd8a2fd15fb7c2f152c436.pdf |