Chrysin Induces Antidiabetic, Antidyslipidemic and Anti-Inflammatory Effects in Athymic Nude Diabetic Mice

Chrysin Induces Antidiabetic, Antidyslipidemic and Anti-Inflammatory Effects in Athymic Nude Diabetic Mice

Extensive knowledge of diabetes and its complications is helpful to find new drugs for proper treatment to stop degenerative changes derived from this disease. In this context, chrysin (5,7-dihydroxyflavone) is a natural product that occurs in a variety of flowers and fruits with anti-inflammatory a...

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Bibliographic Details
Main Authors: Juan José Ramírez-Espinosa, Johann Saldaña-Ríos, Sara García-Jiménez, Rafael Villalobos-Molina, Gabriela Ávila-Villarreal, Angélica Nallelhy Rodríguez-Ocampo, Germán Bernal-Fernández, Samuel Estrada-Soto
Format: Article
Language:English
Published: MDPI AG 2017-12-01
Series:Molecules
Subjects:
antidyslipidemic
chrysin
diabetes
inflammation
nude mice
Online Access:https://www.mdpi.com/1420-3049/23/1/67

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