Does a Vegetable-enriched Nothing Else™ Bread Have Benefits to Health?
Bread is one of the most consumed foods, world-wide and in New Zealand. Currently, the paradigm of new bread and functional food development offers the opportunity for incorporation into wheat flour plant-based ingredients such as vegetables, seeds and whole grains to allow for the making of health...
Main Author: | Amoah, Isaac (Author) |
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Other Authors: | Rush, Elaine Carolyn (Contributor), Cairncross, Carolyn (Contributor) |
Format: | Others |
Published: |
Auckland University of Technology,
2020-08-10T04:21:06Z.
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Subjects: | |
Online Access: | Get fulltext |
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