Optimization of removing of free fatty acid content on Jatropha curcas l. seed oil using experimental design
Main Authors: | Mohd. Azizi, C. Y. (Author), Ismail, N. A. (Author) |
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Format: | Article |
Language: | English |
Published: |
Faculty of Chemical Engineering & Natural Resources,
2008-10.
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Subjects: | |
Online Access: | Get fulltext |
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