Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin
No Abstract Submitted.
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ndltd-CALTECH-oai-thesis.library.caltech.edu-26642019-12-21T03:04:07Z Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin Pardee, Arthur Beck No Abstract Submitted. 1947 Thesis NonPeerReviewed application/pdf https://thesis.library.caltech.edu/2664/1/Pardee_ab_1947.pdf https://resolver.caltech.edu/CaltechETD:etd-06212004-111231 Pardee, Arthur Beck (1947) Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin. Dissertation (Ph.D.), California Institute of Technology. doi:10.7907/9RYM-GG08. https://resolver.caltech.edu/CaltechETD:etd-06212004-111231 <https://resolver.caltech.edu/CaltechETD:etd-06212004-111231> https://thesis.library.caltech.edu/2664/ |
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No Abstract Submitted. |
author |
Pardee, Arthur Beck |
spellingShingle |
Pardee, Arthur Beck Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
author_facet |
Pardee, Arthur Beck |
author_sort |
Pardee, Arthur Beck |
title |
Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
title_short |
Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
title_full |
Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
title_fullStr |
Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
title_full_unstemmed |
Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin |
title_sort |
part i. the degree of association of some simple antigens. part ii. the reactions of synthetic antigens with specifically purified antibodies. part iii. the size and shape of molecules of "a" substance from hog gastric mucin |
publishDate |
1947 |
url |
https://thesis.library.caltech.edu/2664/1/Pardee_ab_1947.pdf Pardee, Arthur Beck (1947) Part I. The degree of association of some simple antigens. Part II. The reactions of synthetic antigens with specifically purified antibodies. Part III. The size and shape of molecules of "A" substance from hog gastric mucin. Dissertation (Ph.D.), California Institute of Technology. doi:10.7907/9RYM-GG08. https://resolver.caltech.edu/CaltechETD:etd-06212004-111231 <https://resolver.caltech.edu/CaltechETD:etd-06212004-111231> |
work_keys_str_mv |
AT pardeearthurbeck partithedegreeofassociationofsomesimpleantigenspartiithereactionsofsyntheticantigenswithspecificallypurifiedantibodiespartiiithesizeandshapeofmoleculesofasubstancefromhoggastricmucin |
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