Do the Poor Pay More for Healthy Food? An Empirical Economic Analysis
The economic question this study seeks to answer is why healthier food products are less expensive in some stores than in others and in some neighborhoods than others. The analysis builds upon the precedent of past retail food pricing studies that have been conducted in Southeastern Louisiana and in...
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| Format: | Others |
| Language: | en |
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LSU
2010
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| Online Access: | http://etd.lsu.edu/docs/available/etd-04282010-214847/ |