Staling mechanism of traditional rice product-fon-pen cake
碩士 === 輔仁大學 === 食品營養研究所 === 75 ===
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1987
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Online Access: | http://ndltd.ncl.edu.tw/handle/05859096373718298868 |
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ndltd-TW-075FJU022550052016-07-22T04:08:59Z http://ndltd.ncl.edu.tw/handle/05859096373718298868 Staling mechanism of traditional rice product-fon-pen cake 傳統式鳳片糕老化機制之探討 HUANG, RUI-MEI 黃瑞美 碩士 輔仁大學 食品營養研究所 75 LU, ZHENG-YI 呂政義 1987 學位論文 ; thesis 0 zh-TW |
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NDLTD |
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zh-TW |
format |
Others
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NDLTD |
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碩士 === 輔仁大學 === 食品營養研究所 === 75 ===
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author2 |
LU, ZHENG-YI |
author_facet |
LU, ZHENG-YI HUANG, RUI-MEI 黃瑞美 |
author |
HUANG, RUI-MEI 黃瑞美 |
spellingShingle |
HUANG, RUI-MEI 黃瑞美 Staling mechanism of traditional rice product-fon-pen cake |
author_sort |
HUANG, RUI-MEI |
title |
Staling mechanism of traditional rice product-fon-pen cake |
title_short |
Staling mechanism of traditional rice product-fon-pen cake |
title_full |
Staling mechanism of traditional rice product-fon-pen cake |
title_fullStr |
Staling mechanism of traditional rice product-fon-pen cake |
title_full_unstemmed |
Staling mechanism of traditional rice product-fon-pen cake |
title_sort |
staling mechanism of traditional rice product-fon-pen cake |
publishDate |
1987 |
url |
http://ndltd.ncl.edu.tw/handle/05859096373718298868 |
work_keys_str_mv |
AT huangruimei stalingmechanismoftraditionalriceproductfonpencake AT huángruìměi stalingmechanismoftraditionalriceproductfonpencake AT huangruimei chuántǒngshìfèngpiàngāolǎohuàjīzhìzhītàntǎo AT huángruìměi chuántǒngshìfèngpiàngāolǎohuàjīzhìzhītàntǎo |
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