Studiesonγ-glutamyltranspeptidasefromwelshonion(AlliumfistulosumL.)---Purification,propertiesandflavorenhancementeffect--

碩士 === 國立中興大學 === 食品科技研究所 === 81 ===

Bibliographic Details
Main Authors: Jiang, Shen-Si, 蔣慎思
Other Authors: Cai, Shun-Ren
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/06061696446427647593

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