Studies on Separation of Egg Yolk Oil by Enzyme Hydrolysis of Chicken Egg Yolk

Studies on Separation of Egg Yolk Oil by Enzyme Hydrolysis of Chicken Egg Yolk

碩士 === 靜宜大學 === 食品營養學系 === 83 ===

Bibliographic Details
Main Authors:	Hui-Fang Ju, 朱慧芳
Other Authors:	S. C. Yang
Format:	Others
Language:	zh-TW
Online Access:	http://ndltd.ncl.edu.tw/handle/49165725844955810007

Description
Summary:	碩士 === 靜宜大學 === 食品營養學系 === 83 ===