Screening of bioactive peptides from enzyme hydrolysate of soybean protein
碩士 === 國立陽明大學 === 生物化學研究所 === 88 === Protein can supply several physical properties on processing industries. Various peptides with low molecular weight were produced through protein hydrolysis. Production of bioactive peptides through microbial fermentation or protease hydrolysis is prevalent now....
Main Authors: | Hui-Chun Hsu, 許惠惇 |
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Other Authors: | Ying-Chieh Tsai |
Format: | Others |
Language: | zh-TW |
Published: |
2000
|
Online Access: | http://ndltd.ncl.edu.tw/handle/85992120387916974032 |
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