Effects of Dehydration Rate on Quality and Antioxidative Responses of Bitter Gourd Seeds Subjected to Priming
碩士 === 國立中興大學 === 農藝學系 === 91 === Priming is know to improve the emergence percentage and shorten the emergence speed for treated seeds. In the present study, the seeds of bitter gourd ( Momordica charantia L. ) cultivar Blue Mountain Giant White were hydrated, but re-dried under different desiccati...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2003
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| Online Access: | http://ndltd.ncl.edu.tw/handle/18905854633743571810 |