Application of Microbial Transglutaminase, Recombinant Cystatin and NADPH-sulfite Reductase on the Protein Gel Processing

Application of Microbial Transglutaminase, Recombinant Cystatin and NADPH-sulfite Reductase on the Protein Gel Processing

博士 === 國立海洋大學 === 食品科學系 === 91 === The objectives of this study were to investigate the combination effects of microbial transglutaminase, recombinant cystatin and NADPH-sulfite reductase on improving the quality of mackerel and hairtail surimi. According to our study, NADPH-sulfite reductase could...

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Bibliographic Details
Main Authors:	Jung-Feng Hsieh, 謝榮峰
Other Authors:	Shann-Tzong Jiang
Format:	Others
Language:	zh-TW
Published:	2003
Online Access:	http://ndltd.ncl.edu.tw/handle/32820507729558886176

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