Effects of planting date and growth condition on molecular structure of taro starch

碩士 === 靜宜大學 === 食品營養研究所 === 91 === The taro samples used in this study will be cultivated and provided by the Kaoshung Agricultural Improvement Station for preventing from the impurity of cultivar and for the punctuality of planting time. The varieties used will be focused on the genera of Colocasia...

Full description

Bibliographic Details
Main Authors: Wen-Bin Chou, 周文彬
Other Authors: Ting-Jang Lu
Format: Others
Language:zh-TW
Published: 2002
Online Access:http://ndltd.ncl.edu.tw/handle/2895gt