A study on team leadership competencies of first-line managers: western fast food chain stores

碩士 === 國立臺灣師範大學 === 工業科技教育研究所 === 92 === The purpose of this study was to investigate the possession degree of team leadership competencies of first-line managers. The research methods utilized in the study include literature reviews, expert and the questionnaire investigation. The research subjects...

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Bibliographic Details
Main Authors: Ming-ying Chiu, 邱明瑩
Other Authors: Chung-Hsiung Fang
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/01805144553851877687