The relationship of osteoporosis and dietary factors : An overview
碩士 === 輔仁大學 === 食品營養學系 === 93 === According to the Elderly Nutrition and Health Survey in Taiwan (1999-2000), the prevalence of osteoporosis in elderly men and women are 48.8% and 52.9%, respectively. Skeleton health is influenced by many dietary factors other than calcium and vitamin D. Research re...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2005
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| Online Access: | http://ndltd.ncl.edu.tw/handle/52149015410344242434 |