A study of network relationship, absorptive capacity, knowledge sharing and its effect on performance of new product development
碩士 === 國立東華大學 === 企業管理學系 === 93 === In order to come up against the rapid changes of external circumstances, enterprises have to keep learning new knowledge so as to grow and enhance competitive capabilities. On the premise of cooperation, many enterprises formed the network relationship by special...
Main Authors: | YI-CHIN CHEN, 陳宜琴 |
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Other Authors: | Yuh-Yuan, Tsai |
Format: | Others |
Language: | zh-TW |
Published: |
2005
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Online Access: | http://ndltd.ncl.edu.tw/handle/62922231895721099192 |
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