Molecular cloning, overexpression and purification of Paenibacillus sp. isolate BL11 xylanase from black liquor

碩士 === 國立臺灣大學 === 森林學研究所 === 93 === Paenibacillus sp. BL11 was isolated by screening bacterial strains from a thermo-alkaline black liquor (58°C, pH 9.83). The black liquor was collected from Hsinying Paper Mill of Taiwan Pulp and Paper Company and contained large amounts of hemicellulose, lignin an...

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Bibliographic Details
Main Authors: Chung-Hung Tsai, 蔡忠宏
Other Authors: 柯淳涵
Format: Others
Language:en_US
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/82320215872283439918

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