Survey on the organochlorine pesticide residues in eggs, meats, edible fat and oil
碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 === Organochlorine pesticides are low volatile, hydrophobic compounds which are not easily decomposed in environment. United Nations Environment Programme (UNEP) defined 12 persistent organic pollutants(POPs), including organochlorine pesticides (aldrin, chlordane,...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2006
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Online Access: | http://ndltd.ncl.edu.tw/handle/55937694408059076734 |