Survey on the organochlorine pesticide residues in eggs, meats, edible fat and oil
碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 === Organochlorine pesticides are low volatile, hydrophobic compounds which are not easily decomposed in environment. United Nations Environment Programme (UNEP) defined 12 persistent organic pollutants（POPs）, including organochlorine pesticides (aldrin, chlordane,...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/55937694408059076734 |