Distribution of Zn and Zn-binding protein in oyster tissue and its purification

碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 === The zinc concentration in oyster tissue are usually higher than 100μg/g fresh tissue. In order to understand whether the zinc and zinc-binding protein in oyster tissue were the same or similar to those in common carp’s digestive tract tissue, the distribution an...

Full description

Bibliographic Details
Main Authors: Jian-Syun Lyu, 呂鑒勳
Other Authors: Sen-Shyong Jeng
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/29447452444193128109