Studies on the Extraction of Collagen from Fish Scales and the Antioxidant Activities and Keratinocyte Proliferation of Their Hydrolysates
碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 === Abstract The objectives of this study are to investigate the proximate composition, amino acid constituents, decalcifying condition for extraction of collagen, collagen type and characteristics of fish scales from tilapia (Oreochromis niloticus x O. aureus), st...
Main Authors: | Chih-Hsing Lai, 賴志行 |
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Other Authors: | Chyuan-Yuan Shiau |
Format: | Others |
Language: | zh-TW |
Published: |
2006
|
Online Access: | http://ndltd.ncl.edu.tw/handle/64511068743606759921 |
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