Antioxidant Activity of Aqueous Extracts of Herbal Teas
碩士 === 大葉大學 === 生物產業科技學系 === 95 === The objective of this study was to investigate antioxidant properties of aqueous extracts of commercial herbal teas- lavender (Lavandula officinalis)、lemon verbena (Lippia citriodora)、lemongrass(Cymbopogon sp)、rosemary(Rosmarinus officinalis)、leaves of linden(Tili...
Main Authors: | Hui-Ju Hsiao, 蕭惠茹 |
---|---|
Other Authors: | Fang-Chen Wu |
Format: | Others |
Language: | zh-TW |
Published: |
2007
|
Online Access: | http://ndltd.ncl.edu.tw/handle/09961292092684872569 |
Similar Items
-
Effect of Aqueous Extracts of Herbal Tea on Growth of Propionibacterium acnes
by: LAI, MIN-CHUN, et al.
Published: (2008) -
Antioxidative activity and ingredients of herbal tea materials
by: Tsui-Ching Chen, et al.
Published: (2007) -
Antioxidant activity of selected Chinese herbal extracts
by: Tien, Hui-Jung, et al.
Published: (2008) -
Antioxidant activities of hot water extracts from ten common herbal tea
by: YOU, JONG-TAU, et al.
Published: (2015) -
Antioxidant Properties and Antimutagenic Properties of Herbal Tea
by: Ya-Ping Lai, et al.
Published: (2004)