The effects of knowledge transfer types, absorptive capacity, and organizational factors on the product/service innovation performance
碩士 === 國立高雄師範大學 === 人力與知識管理研究所 === 95 === Based on previous research, this study examined the effects of absorptive capacity and organizational incentives on product/service innovation performance. In order to test the moderating effect of knowledge transfer type, we categorize the knowledge transf...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/89733591323678812551 |