Effect of submerged culture conditions on the production of mycelial biomass and polysaccharides of Grifola frondosa.
碩士 === 東海大學 === 食品科學系 === 95 === Grifola frondosa is am edible medicinal fungi with medicinal effect in anti-tumor and liver protecting. The polysaccharide produced by the fungi having the chemical structure of β-1→3- andβ-1→6-glucans,is believed to have biological and pharmaceutical activities. The...
Main Authors: | Li wei-shuan, 李微萱 |
---|---|
Other Authors: | Wen-Yi Yen |
Format: | Others |
Language: | zh-TW |
Published: |
2007
|
Online Access: | http://ndltd.ncl.edu.tw/handle/95847792841355614153 |
Similar Items
-
Effect of Oils and Surfactants in Medium on Mycelial Biomass,Polysaccharides Production by Grifola frondosa
by: Liu Chia Jang, et al.
Published: (2005) -
Study of cultural conditions on product polysaccharide of Grifola frondosa
by: Tseng Mei-Hui, et al.
Published: (2004) -
Mycelial Growth and Fruiting Bodies Development of Grifola frondosa
by: Chiang,FengMao, et al.
Published: (2012) -
Study on the hydrolysis of polysaccharides of Grifola frondosa
by: CHING-HUA Li, et al.
Published: (2004) -
Submerged Production and Characterization of Grifola frondosa Polysaccharides – A New Application to Cosmeceuticals
by: Sang Woo Kim, et al.
Published: (2007-01-01)