Impact of a nutrition education program on nutrition knowledge and practice of university freshmen
碩士 === 亞洲大學 === 保健營養生技學系碩士班 === 96 === The main purpose of this study was to determine the impact of a nutrition education program on nutrition knowledge and dietary practice of university freshmen. A total of 212 university students (male=81, female=131) participated in this intervention study.The...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/29892025450924613567 |