Screening of sweet potato leaves with high carotenoids and high antioxidant activity from varieties of sweet potato and study of their storage stability in the form of freeze-dried powder

碩士 === 東海大學 === 食品科學系 === 98 === The aim of this study were to screen the sweet potato leaves with high carotenoid content and high antioxidant activity from different varieties, and to study their storage stability in the form of freeze-dried powder. At first, total carotenoids (TC) and total pheno...

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Bibliographic Details
Main Authors: Ching-Che Chiu, 邱敬哲
Other Authors: Wen-Dee Chiang
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/68441116204779118752