Trendy Fashion Business Analysis: A Case Study of Pizza Cut Five
碩士 === 國立交通大學 === 企業管理碩士學程 === 99 === The aim of this study is to analyze both the internal operational management and external forces of our case company named ‘Pizza Cut Five’ (PCF), through the Business Model Analysis of Alexander Osterwalder and Yves Pigneur, along with the Five Competitive Forc...
Main Authors: | Huang, Ying-Ying, 黃盈螢 |
---|---|
Other Authors: | Han, Anthony F. |
Format: | Others |
Language: | en_US |
Published: |
2011
|
Online Access: | http://ndltd.ncl.edu.tw/handle/21449769757746539214 |
Similar Items
-
Pizza Art Business Plan
by: Paul K. Huang, et al.
Published: (2015) -
Another Type of Subculture - Trendy Fashion in Asia
by: 李郁莉
Published: (2011) -
A Study about Fashion Style of Trendy Brand T-shirt in Taiwan
by: Wen-Chu Kang, et al.
Published: (2011) -
Applying Case Research Method to approach Key Success Factors of the Pizza Chain Business Management
by: Huang Shih Chieh, et al.
Published: (2005) -
The Evaluation in Franchise Business Model in Vietnam – A Case of Domino Pizza
by: Nguyen Ngoc Thanh Tam, et al.
Published: (2018)