Analysis on the Economic Benefits of Agricultural Products Certification - The Cases of CAS Pork and Traditional Market Pork
碩士 === 佛光大學 === 經濟學系 === 100 === As pork is one of the most common meat source for the consumers in Taiwan, this study aimed to examine the effects of pork prices on the products presentation, the product quality and hygiene and the convenience and prices in terms of purchase. This study also in...
Main Author: | 李瑞溪 |
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Other Authors: | 李杰憲博士 |
Format: | Others |
Language: | zh-TW |
Published: |
2012
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Online Access: | http://ndltd.ncl.edu.tw/handle/82636025985453422179 |
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