The Effects of Ractopamine of Pork on Consumer''s Purchase Intention

碩士 === 國立中興大學 === 行銷學系所 === 100 ===

Bibliographic Details
Main Authors: Sue-Jane Lin, 林素真
Other Authors: Jing-Shing Ho
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/25093375763756319463
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spelling ndltd-TW-100NCHU54020072016-11-06T04:19:14Z http://ndltd.ncl.edu.tw/handle/25093375763756319463 The Effects of Ractopamine of Pork on Consumer''s Purchase Intention 含有瘦肉精之豬肉對消費者購買意圖之影響 Sue-Jane Lin 林素真 碩士 國立中興大學 行銷學系所 100 Jing-Shing Ho 何京勝 2012 學位論文 ; thesis 82 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立中興大學 === 行銷學系所 === 100 ===
author2 Jing-Shing Ho
author_facet Jing-Shing Ho
Sue-Jane Lin
林素真
author Sue-Jane Lin
林素真
spellingShingle Sue-Jane Lin
林素真
The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
author_sort Sue-Jane Lin
title The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
title_short The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
title_full The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
title_fullStr The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
title_full_unstemmed The Effects of Ractopamine of Pork on Consumer''s Purchase Intention
title_sort effects of ractopamine of pork on consumer''s purchase intention
publishDate 2012
url http://ndltd.ncl.edu.tw/handle/25093375763756319463
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