Studies on the antioxidative activities of protein hydrolysates derived from mullet roe
碩士 === 國立高雄海洋科技大學 === 水產食品科學研究所 === 100 === To hydrolyse the mullet roe with proteases that was to explore the antioxidative activities of protein hydrolysates of mullet roe. In this study, DPPH radical scavenging abilities, hydroxyl radical scavenging abilities, and DNA protective effects were eval...
Main Authors: | Lai, Yueh-Cheng, 賴躍程 |
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Other Authors: | Jing-Iong Yang |
Format: | Others |
Language: | zh-TW |
Published: |
2012
|
Online Access: | http://ndltd.ncl.edu.tw/handle/56075821074775644443 |
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