Studies on the Processes for Producing Water Soluble Soy Isoflavones by Bioconversion
碩士 === 國立臺灣大學 === 農業化學研究所 === 101 === Soy isoflavones are the components responsible for estrogenic responses observed in vitro and in experimental animals. The beneficial effects of isoflavones include: the reduction of serum lipids, increase of bone mineral density, relief of menopausal symptoms, an...
Main Authors: | Sao-Ha Lam, 林綉霞 |
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Other Authors: | Nan-Wei Su |
Format: | Others |
Language: | zh-TW |
Published: |
2013
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Online Access: | http://ndltd.ncl.edu.tw/handle/31692087580740316604 |
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