Bioactive food components alter one-carbon metabolic kinetics in vivo
碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 102 === Background Bioactive food components are nonessential nutrients that are present in foods; many of them have been found to elicit the capacity to promote human health by modulation of one or more metabolic processes. The objective of this study was to exam...
Main Authors: | Diana Wong San San, 黃珊珊 |
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Other Authors: | En-Pei Chiang |
Format: | Others |
Language: | en_US |
Published: |
2014
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Online Access: | http://ndltd.ncl.edu.tw/handle/87s798 |
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