Comparison of the anti-oxidative capacity of carotenoids by colorimetry, chemiluminescence, and RBC-based fluorescent assay

碩士 === 國立清華大學 === 生物科技研究所 === 102 === Carotenoids are yellow to red pigments that are notable for their wide distribution, structural diversity, and various functions. They are synthesized in plants and in some microorganisms. The epidemiologic studies have revealed that there is an inverse relation...

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Bibliographic Details
Main Author: 張竣淵
Other Authors: 黎耀基
Format: Others
Language:en_US
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/52484540000213101735

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