An Exploratory Taiwanese Students' Views of Dietary Vocabulary and Culture
碩士 === 南臺科技大學 === 應用英語系 === 103 === Along with the rise of ethnic consciousness and the promotion of local culture after the acceleration of globalization, food culture quickly became very popular in world catering industry. More and more people talked about the diet culture enthusiastically. World...
Main Authors: | Chaio- Fen Chen, 陳巧芬 |
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Other Authors: | Kuei-Jung Chen |
Format: | Others |
Language: | en_US |
Published: |
104
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Online Access: | http://ndltd.ncl.edu.tw/handle/53809179350170020286 |
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