Implementation of Service-Oriented Interactive Nutrition Care Information System- A Case Study of Nutrition Care for Post-Bariatric-Surgery Patients
碩士 === 東海大學 === 資訊管理學系 === 103 === Diet westernization and imbalanced nutrient intake have the citizens gain weights and increase the risk of chronic diseases. Morbid obesity discussed in this study is controlled with medication and diet and change of lifestyle at the preclinical stage; when the res...
Main Authors: | Sheng-Kai Tsai, 蔡勝凱 |
---|---|
Other Authors: | Tzer-Shyong Chen |
Format: | Others |
Language: | zh-TW |
Published: |
2015
|
Online Access: | http://ndltd.ncl.edu.tw/handle/7e8hv8 |
Similar Items
-
Nutrition Care for Patients with Weight Regain after Bariatric Surgery
by: Carlene Johnson Stoklossa, et al.
Published: (2013-01-01) -
Bariatric Surgery and Precision Nutrition
by: Carolina F. Nicoletti, et al.
Published: (2017-09-01) -
Nutrition in Pregnancy Following Bariatric Surgery
by: Christopher Slater, et al.
Published: (2017-12-01) -
Nutritional Status of Bariatric Surgery Candidates
by: Aliaa Al-Mutawa, et al.
Published: (2018-01-01) -
The Neurological Complications of Nutritional Deficiency following Bariatric Surgery
by: Danielle A. Becker, et al.
Published: (2012-01-01)