The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』

碩士 === 國立政治大學 === 日本語文學系碩士班 === 104

Bibliographic Details
Main Author:	簡孝羽
Other Authors:	永井隆之
Format:	Others
Published:	2015
Online Access:	http://ndltd.ncl.edu.tw/handle/59214346493680123578

id	ndltd-TW-104NCCU5079001
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spelling	ndltd-TW-104NCCU50790012017-10-08T04:31:08Z http://ndltd.ncl.edu.tw/handle/59214346493680123578 The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』關於近代日本的食用牛肉的形象－假名垣魯文『安愚樂鍋』為中心－簡孝羽碩士國立政治大學日本語文學系碩士班 104 永井隆之 2015 學位論文 ; thesis 113
collection	NDLTD
format	Others
sources	NDLTD
description	碩士 === 國立政治大學 === 日本語文學系碩士班 === 104
author2	永井隆之
author_facet	永井隆之簡孝羽
author	簡孝羽
spellingShingle	簡孝羽 The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
author_sort	簡孝羽
title	The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
title_short	The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
title_full	The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
title_fullStr	The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
title_full_unstemmed	The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』
title_sort	concreteness of edible beef in mordern japan:the case of robun kanagaki『aguranabe』
publishDate	2015
url	http://ndltd.ncl.edu.tw/handle/59214346493680123578
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The Concreteness of Edible Beef in Mordern Japan:the case of Robun Kanagaki『Aguranabe』

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