Submerged fermentation of Pleurotus citrinopileatus mycelia with high ergothioneine content and its physiological activities
博士 === 國立中興大學 === 食品暨應用生物科技學系所 === 104 === Ergothioneine is a sulfur containing amino acid that functions as an oxidative damage and anti-inflammation in organisms. Ergothioneine is produced only by fungi and few mycobacteria. It cannot be biosynthesized in human body, and is only ingested from diet...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/49565249095224069222 |