The physiochemical properties and dietary fiber content of Chenopodium formosanum
碩士 === 國立屏東科技大學 === 食品科學系所 === 104 === Djulis (Chenopodium formosanum), due to its high nutritional values (abundant protein, fat, dietary fiber, carbohydrate, and minerals), has been one of the important cereal crops for Taiwan aborigines, and receives increasing attention. Similar to quinoa (Cheno...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/76975422113219907842 |